Pie brot
A PIE may seem a complicated recipe and time-consuming preparation: prepare the dough, knead, boiling, sautéing and baking. It is true. A traditional pie has a lot of work ... but, what if we tried a pie BREAD?
Nothing better to weather the economic crisis and healthy cooking recipes such as this pie
Who more and some less, has had to adjust its proposed crisis less pay more taxes, increases energy ... The usual. A good option is to cook more. Eating out today, is not to everyone's pockets. What might seem a step back, it's not if we consider it a return to the traditional. We have all released so that: My grandfather lived to be 90-something, smoked, a copichuelas was taken and it was like an oak. Older people, despite having a harder work we were healthier. No one doubts that. It is a proven fact. Why were healthier? Well, spent a lot of time outdoors, walking and eating healthy. Not everyone can have their own garden or cows, etc. Eat at home and is a major improvement. PIE. PIE. PIE.
Ingredients:
- 1. sliced bread or bread
- 2. Cheese sliced
- 3. Cooked Ham
- 4. 500 gr. Ketchup
- 5. 250 gr. Cooking cream
- 6. cheese gratin
- 7. One teaspoon cornstarch
- 8. Salt Pepper Nutmeg and
- 9. Butter for pan or cookie sheet
Preparation
First, prepare a cream cold. In a bowl, cast: cream, ketchup, salt, pepper, a pinch of nutmeg and a teaspoon of cornstarch. Stir well and set aside.
Smeared in the mold, put a first layer of bread. A second ham and finally, a layer of cheese slices. Then we take over cream to cover. Then we put a layer of bread, and the same operation is repeated. So to get the height you want. I just put three layers of bread. At last, we'll take all the cream and cheese gratin above. I usually use 4 cheese and cheddar gratin layers. So depends on your tastes. You can also use: the typical receiving blankets, Edam cheese, cured ... I advise it creamy.
'll Put the tray in the oven, about 10 minutes at 170 degrees. And you will have a rich pie. Remember: the furnace is preheated, and the cooking time may vary from one furnace to another. Bon Appetite. PI